alchemologie

I had such a great time making colognes this summer, and the results were so successful, that I tried my hand at a couple more.  The new b...

For the past couple of years I've been fooling around with liqueur making, especially herbal liqueurs.  I love amaros, Italian bitter ...

A young woman approached me after my last Natural Perfume Blending class at 3rd Ward who had been sent to take the class from Brooklyn Ma...

I posted during the summer about my forays into making elderflower liqueur .  Since then the macerated vodka has been sitting on a shelf w...

This coming Saturday I'll be teaching part two of my perfumery course.  The class is for students who have taken the first class in Natu...

Last year a good friend went through the laborious process of making acorn flour.  I was intrigued, being the urban forager that I am, but...

Green glass vials from the beaches of Brooklyn. I've been very lucky this past summer finding bottles on the beach.  I seem to have ...